29 Oct 2019
Tags: InterContinental Hong Kong, Steak House, Nobu, UnitedWeDine, Dine Out
InterContinental Hong Kong's popular STEAK HOUSE winebar + grill and NOBU restaurants are participating in #UnitedWeDine, a city-wide restaurant campaign that encourages Hong Kong's food lovers to dine out and enjoy special promotional offers now through April 30.
Enjoy a 5-course set menu at NOBU InterContinental Hong Kong for only HK$530 + 10% service per person. Executive Chef Rhys Cattermoul, Executive Sushi Chef Satoru Hashimoto and Pastry Chef Joanna Yuen have created enticing dishes which include:
- Salmon Karashi Su Miso OR for an additional HK$98, Yellowtail Sashimi with Jalapeño
- Sushi Cup Selection
- Chilean Seabass Umami
- Beef Short Ribs with Spicy Miso Ponzu
OR for an additional HK$198, Japanese A5 Wagyu Fillet with Wasabi Salsa - Sake Bomb
At THE STEAK HOUSE winebar + grill, Chef Chiu Ming Chan is preparing a 3-course set menu at HK$798 + 10% service per person.
- Your choice of the Salad Bar or Lobster Bisque, Truffle Grissini
- Your choice of Main Course from the Charcoal Grill,
served with Mashed Potatoes and Assorted Vegetables- US Petit Filet Mignon (6 oz)
- New York Strip (9 oz)
- King Prawns (10 oz)
- Spanish Iberico Pork Rack (10 oz)
- New York Cheesecake
Advance reservations are required and are subject to availability.
Please request the #UnitedWeDine Menu when booking.
These special offers cannot be combined with other restaurant promotions or discount offers.
About UNITED WE DINE
As a response to the challenges facing the restaurant industry that remains the heart and soul of our city, Hong Kong's leading F&B experts The Forks & Spoons, Tatler Dining Hong Kong and On Air Collective, along with supporting media Tasting Kitchen (TK), Time Out Hong Kong, Foodie, The Loop, and WOM Guide have teamed up to launch #UnitedWeDine, a city-wide restaurant campaign that encourages all of Hong Kong's food lovers to dine out and enjoy some of the best promotional offers.
Now through April 30, 2020, over 100 restaurants across Hong Kong are participating in offering limited time #UnitedWeDine menus and/or dish specials at attractive prices.
Dine out and Win Fantastic Prizes! Now through April 30, guests who visit five (5) or more restaurants out of over 100 options, and tell us their reasons for supporting Hong Kong's dining scene, will have the chance to win one of many luxury prizes. Diners may receive one (1) entry in the giveaway for every five (5) restaurants visited. The collective minimum spend across the five restaurants must be no less than HK$2,500. The more you dine, the more chances you have to win! For full contest rules and regulations, please visit www.unitedwedine.hk/terms.
For the full list of participating restaurants and their #UnitedWeDine menu offerings, please visit theforksandspoons.com.hk/unitedwedine/ or http://www.unitedwedine.hk/.
info@unitedwedine.hk / @unitedwedine.hk / #unitedwedine
About THE STEAK HOUSE winebar + grill
THE STEAK HOUSE winebar + grill is a haven for meat lovers with prime cuts of the world's finest meat, seared to perfection on Hong Kong's only charcoal grill. The restaurant also has an elaborate garden fresh salad bar and an eclectic selection of condiments including twelve specially blended mustards and eight exotic rock salts. An intimate winebar features over 480 superb international wines.
Throughout 2020 THE STEAK HOUSE winebar + grill will continue its “Quest for the World's Best Beef” from artisanal farms around the world.
THE STEAK HOUSE winebar + grill is open daily for dinner from 6:00pm – 10:00pm
About NOBU InterContinental Hong Kong
NOBU, the world's most acclaimed Japanese restaurant, is renowned for its innovative new-style Japanese cuisine. Drawing upon Nobu Matsuhisa's classical training as a sushi chef in Tokyo, his life abroad in Peru and Argentina and his travels around the world, NOBU InterContinental Hong Kong showcases Nobu's signature dishes, as well as new creations using local ingredients.
Join us for Tanoshi (Happy) Hour (6:00pm – 8:00pm each evening) in the NOBU Bar Lounge with a snack menu and innovative cocktails (from HK$68) by our Nobu Manager & accomplished mixologist Matias Bernasconi.
NOBU InterContinental Hong Kong is open daily for dinner from 6:00pm - 11:00pm.
The NOBU Bar Lounge is open daily from 6:00pm – 11:00pm.
InterContinental Hong Kong, 18 Salisbury Road, Kowloon, Hong Kong
Restaurant Reservations: +852 2313 2323 E-mail: fb.hongkong@ihg.com
www.hongkong-ic.intercontinental.com / www.intercontinental.com
IMAGE LINKS:
NOBU InterContinental Hong Kong images
THE STEAK HOUSE winebar + grill images
For further press information, please contact:
Carole L. Klein
Executive Director of Public Relations & Communications
INTERCONTINENTAL HONG KONG
18 Salisbury Road, Kowloon, Hong Kong
Office Tel: (852) 2313 2335 / Mobile Tel: (852) 6288 3217
Fax: (852) 2721 5964
E-mail:carole.klein@ihg.com