16 Mar 2014
(14 March, Hong Kong) Pamper you with delicious flavours of the best dishes around, The Park Lane Hong Kong brings Australian Guest Chef Scott Webster. Chef Webster will be demonstrating some of his signature dishes at this exclusive six-night-only event held at the RIVA and The Deck. Join us and be inspired by his culinary arts with extensive a la carte contemporary Australian menu and see how a true culinary master creates an exquisite fine dining experience. His signature dishes include 'Polenta Crumbed Foie Gras' and 'Black Angus Beef Tenderloin'.
Guest can enjoy wine pairing with each dish for an additional HK0 per person with the 5 course set dinner menu at HK8 per person, with Australian wine such as the more fruit driven Cullen Mangan Vineyard, Semillon Sauvignon Blanc along with the ultra-fragrant, supremely long palate Yering Station Village, Pinot Noir, Yarra Valley and many more.
About Guest Chef Scott Webster
Raised in a family where cooking and dining were important rituals in everyday life, celebrity chef and successful entrepreneur Scott Webster has pursued his passion for fine food and wine for more than 30 years across the globe.
Epitomising the face of eclectic Australian cuisine, Chef Scott is the main powerhouse behind Australian Culinary Consultants (ACC), which has planned and developed dining concepts for some of the world's major hospitality projects. As the founder behind 'The Masters of Australian Food and Wine', a leading bi-annual gastronomic event held at the Crown Casino Melbourne, Chef Scott is continually changing the landscape of the Australian culinary scene.
Chef Scott's award winning “OSIA” in Singapore is recognized amongst the best, “OSIA” represents the finest of contemporary Australian cuisine, highlighting indigenous wild herbs and berries.
Please call RIVA and The Deck at Tel: (852) 2839 3327, (852) 2839 3327
Email to: riva@parklane.com.hk
Advance reservations are highly recommended.
Please click HERE to view our Guest Chef Menus
Please click HERE to view high-res images of RIVA and the Deck
For more information, please contact:
Marketing Department
Martina KY Chan
Director of Marketing Communications
Tel: (852) 2839 3307(852) 2839 3307
Fax: (852) 2881 1752
Email: martinachan@parklane.com.hk
RIVA and The Deck
Overlooking the famous Victoria Harbour and the verdant green of Victoria Park, it is a continental restaurant with an outdoor deck where live music imbues the restaurant with a relaxed ambience. A private dining room is available for special occasions.
About The Park Lane Hong Kong
Moving to its 40th anniversary, multi-phase renovations have been in progress since 2013. The first "Roof Top Garden" in Hong Kong is scheduled to be completed by fall this year, most suitable for alfresco wedding and corporate events.
Established since 1974, The Park Lane Hong Kong is conveniently located within the business, shopping and entertainment districts in the heart of Causeway Bay. 815 guest rooms accommodate guest with the most spacious guestrooms in town overlooking the famed Victoria Harbor, Victoria Park and the city. Our newly launched Family Rooms have given a completely new look including a new range of guest amenities.
The Park Lane Hong Kong is an affiliate hotel of Worldhotels' Deluxe Collection. With each eligible stay, travellers can qualify for 500 miles (or equivalent) with 26 airline partners around the world including Delta, American Airlines, U.S. Airways, United Airlines, Air France, Lufthansa and more.