InterContinental Hong Kong's Lobby Lounge may be acclaimed for its stunning harbourviews, cocktails and afternoon tea, but it offering an enticing all-day menu with international selections. Now you can enjoy a new range of dishes by Executive Chef Maxime Luvara and his team on the “Main Event” Menu which showcases a different premium ingredient every two months ranging from Maine Lobster and Alaskan King Crab to Abalone and Wagyu, with dishes showcasing a variety of cooking methods and styles.

Lobster lovers will delight in the “Main Event” Menu in January starring Maine Lobster:

Salad: Maine Lobster “Court Bouillon” / Organic Quinoa / Kale Sprouts / Avocado / Ginger Dressing

Street Food Style: “Fish n Chips” Style Crispy Lobster Claws / Crustacean Mayo / French Fries

Soup: Light Maine Lobster Bisque / Sea Urchin / Japanese Sweet Corn / Sea Lettuce

Country Signature: Singapore Style Maine Lobster / Laksa Noodles

Traditional Hong Kong: Baked Maine Lobster Tail / Turnip Puff Dumplings / Lobster Fruit Salad

INFUSION COCKTAILS by Resident Mixologist Sabrina Cantini-Budden

In 2020 InterContinental Hong Kong's Resident Mixologist Sabrina Cantini-Budden introduces guests to the world of mixology with innovative cocktails that awaken the senses. The 2020 cocktails series showcases different techniques used in mixology. Now through March 31, take in our spectacular harbourviews as you sip Infusion Cocktails inspired by the sea and tea. 

Sabrina's Infusion Cocktail Menu includes:

Red Coral

Toasted sesame seed infused bourbon, islay whisky, sugarcane syrup, sriracha sauce, white wine, lemon juice and salt.

Salmon Dance Highball

Smoked salmon infused vodka, passion fruit, white chocolate liqueur, lime juice and ginger ale.

Citrus Ocean

Citrus infused tequila, seaweed syrup, French herbal liqueur, fresh grapefruit juice, orange blossom water, lime juice and elderflower liqueur.

Faux Caviar

Wasabi infused gin, lychee liqueur, grapes, iceplant syrup, fresh lime juice and egg white.

Tealosophy

Earl grey infused rum, orange liqueur, pineapple juice and peach puree. 

Click here for the Lobby Lounge Evening Menu.

About InterContinental Hong Kong's Lobby Lounge
InterContinental Hong Kong's Lobby Lounge is celebrated globally for its spectacular panoramic views of Victoria Harbour and the Hong Kong Island skyline and as “The Place to See and Be Seen”. Relax over afternoon tea, our all-day menu or “68 Moments” (6-8pm Monday-Thursday, with 68 items, just HK$68 each).  Or sip signature #852TAILS of Hong Kong” cocktails at sunset as the skyline transforms into a kaleidoscope of vibrant colours and during the nightly "Symphony of Lights" laser show at 8:00pm. Alternatively literally drink in the spectacular harbourviews each evening while listening to Hong Kong's great jazz artists who perform each evening from 9:00pm.

InterContinental Hong Kong, 18 Salisbury Road, Kowloon, Hong Kong

Tel: (852) 2721 1211    Fax: (852) 2739 4546      E-mail: hongkong@ihg.com  www.hongkong-ic.intercontinental.com

For further information, please call (852) 2313 2323 or e-mail: fb.hongkong@ihg.com

Please note that the Lobby Lounge does not accept reservations, except for Sunday Brunch.

IMAGE LINKS

Click here for images of our Lobby Lounge Maine Lobster Dishes.
Click here for an image of Sabrina's Infusion Cocktails.
Click here for a full selection of images the Lobby Lounge.

For further press information, please contact:

Carole L Klein, Executive Director of PR & Communications
InterContinental Hong Kong 
Tel: (852) 2313 2335 / E-mail: carole.klein@ihg.com