30 Oct 2020
Come and celebrate THANKSGIVING with us on Thursday 26th November.
Enjoy the spectacular view of the Acropolis whilst enjoying a TRADITIONAL ALL AMERICAN THANKSGIVING DINNER prepared for you by executive chef Vasilis Milios.
MENU
Pumpkin soup with sour cream and fried pumpkin seeds
*
Tender salad greens in a nest of rustic bread with corn and vinaigrette
*
Roast turkey with stuffing , cranberry & gravy sauce, sweet potato cream & brussels sprouts
*
Apple pie with vanilla ice cream
Enjoy the spectacular view of the Acropolis whilst enjoying a TRADITIONAL ALL AMERICAN THANKSGIVING DINNER prepared for you by executive chef Vasilis Milios.
MENU
Pumpkin soup with sour cream and fried pumpkin seeds
*
Tender salad greens in a nest of rustic bread with corn and vinaigrette
*
Roast turkey with stuffing , cranberry & gravy sauce, sweet potato cream & brussels sprouts
*
Apple pie with vanilla ice cream
Nestled against the pine-forested slopes of Lycabettus Hill, the St. George Lycabettus Lifestyle Hotel affords breathtaking panoramic views over Athens to the Acropolis and the Saronic Gulf beyond.
Guests are also perfectly positioned in the pulsing heart of Athens, just steps away from Kolonaki's alluring shops, museums, galleries and eateries. Discover our elegant, family-friendly hotel in the center of the city – the perfect place to experience all that Athens has to offer!
Guests are also perfectly positioned in the pulsing heart of Athens, just steps away from Kolonaki's alluring shops, museums, galleries and eateries. Discover our elegant, family-friendly hotel in the center of the city – the perfect place to experience all that Athens has to offer!
*Caring for guests and employees is our first priority.
While we consistently maintain high standards of hygiene in our property, we have implemented additional measures in response to the Covid -19. These measures are in place to mitigate any potential risks and are under ongoing review.
A few of the many actions taken by us to ensure a safe stay :
Hand sanitisers have been placed in all public areas and all back of house staff areas.
Our linen is sent out to a leading professional laundry company.
Extra training of housekeeping staff to use protective disinfectants and cleaning agents safely and correctly.
Extensive new cleaning practices will be put in place to provide the best possible protection against potential Covid-19 viruses.
All rooms will be thoroughly deep cleaned before the arrival of guests and the same intensely robust cleaning protocols will be applied during every guest change over.
The most frequently used areas, such as bathrooms, and most used devices and appliances like TV remote controls will receive particular attention.
In public areas such as in the restaurants, corridors or gyms, all employees are required to keep a distance of 1.5 to two metres between them and the guests.
Schedule and perform routine cleaning and disinfection of all contact surfaces in public areas with particular attention to guestrooms' television remote controls, toilet flush handles, door handles and flooring.
While we consistently maintain high standards of hygiene in our property, we have implemented additional measures in response to the Covid -19. These measures are in place to mitigate any potential risks and are under ongoing review.
A few of the many actions taken by us to ensure a safe stay :
Hand sanitisers have been placed in all public areas and all back of house staff areas.
Our linen is sent out to a leading professional laundry company.
Extra training of housekeeping staff to use protective disinfectants and cleaning agents safely and correctly.
Extensive new cleaning practices will be put in place to provide the best possible protection against potential Covid-19 viruses.
All rooms will be thoroughly deep cleaned before the arrival of guests and the same intensely robust cleaning protocols will be applied during every guest change over.
The most frequently used areas, such as bathrooms, and most used devices and appliances like TV remote controls will receive particular attention.
In public areas such as in the restaurants, corridors or gyms, all employees are required to keep a distance of 1.5 to two metres between them and the guests.
Schedule and perform routine cleaning and disinfection of all contact surfaces in public areas with particular attention to guestrooms' television remote controls, toilet flush handles, door handles and flooring.
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