Founded by Melanie Childs, a seasoned travel and luxury PR with almost 20 years' experience, TALL PR will offer a bespoke service to businesses operating in the luxury space, especially smaller, independent companies seeking personalised media relations.

Client list includes:

Les Pres d'Eugenie - hotel, spa and gourmet haven in the beautiful south-west of France and home to one of the most famous French chefs in the world, Michel Guerard, his wife Christine and their daughters. The Les Pres d'Eugenie estate offers 25 rooms, 20 suites and apartments, plus an additional two wild lodges on the Atlantic coast. There are three restaurants including their fine dining three-Michelin starred restaurant, which has held its Michelin status for nearly 40 years, a thermal spa and a 50-acre vineyard. 

Lynch Bages & Cie – a supreme model of Bordeaux wine tourism including Chateau Cordeillan-Bages, a 28-room boutique hotel and two-Michelin starred restaurant led by chef Jean-Luc Rocha, Meilleur Ouvrier de France; the renowned 100 hectare Lynch Bages winery in Pauillac, birthplace of Grand Crus Classés since 1855; and the immersive wine-making experience VINIV, offering enthusiasts the opportunity to create their own unique Bordeaux bottling.  Chateau Ormes de Pez in Saint-Estephe also sits within their portfolio. 

Château de Mercuès – a magnificent 13th century Cahors castle, now a 30-room luxury hotel surrounded by 40 hectares of Malbec vines, an underground winery and ageing cellar. Chef Julien Poisot oversees two superior restaurants - Le Duèze and Le Bistrot du Château – where local delicacies such as estate-grown black Lalbenque truffles and Quercy lamb are partnered with wines from Château de Mercuès and the nearby, family-owned Château de Haute-Serre.

Chateau de Haute-Serre – an ideal terroir for growing Malbec, George Vigouroux re-introduced the grape to the region in 1975 and now Haute-Serre is a dedicated to wine tourism, offering vineyard tours, tasting workshops, cookery courses in La Table restaurant and harvesting workshops.  The estate produces some of the best 100% Cahors Malbec and black truffles in the world. 

Danebury Vineyards - award-winning boutique English sparkling and still wine producer, located on a stunning private estate in Stockbridge, Hampshire, formerly the site of a prestigious racehorse training yard. Seven acres of beautiful organic vineyards produce three white wines and a sparkling brut of exceptional quality, which can be found in many of the best restaurants and hotels in and around London.

Domaine de Verchant – Chic designer 26-room, old meets new hotel set on its own vineyards, just 15 minutes from Montpellier.  A luxury retreat with a vibrant atmosphere, exquisite cuisine courtesy of Chef Damien Cousseau, and a decadent spa with 8 treatment rooms and three swimming pools. 

For more information visit the new TALL PR website www.tallpr.com or contact Melanie on 07710 470266.  

melanie@tallpr.com

@childsmelanie

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