Whether cooking up their own catch-of-the-day in their private kitchen, enjoying a catered meal or feasting at area restaurants, guests at Steinhatchee Landing Resort can enjoy homegrown recipes sure to please any palate. Each of the Landing�s 36 Victorian accented Florida Cracker-style cottages include full kitchens, along with covered porches and outdoor charcoal grills.

Guests enjoy a complimentary continental breakfast each morning in the Resort�s main office. The Landing�s staff provides superior catering services for any size event from small, private dinners in a guests� cottage to large groups in the Conference Center.

From July 1 through September 10, visitors to the area can plan on enjoying the plentiful shellfish dishes that scalloping season brings each year to Florida�s Gulf Coast.

For guests who prefer to dine out, several local restaurants serve up a variety of fresh seafood, fine steaks, pasta and other local specialties. Fiddler's Restaurant offers a full service bar and full menu of seafood, beef, pork and chicken dishes. During the summer season, visitors enjoy the special Shrimp and Scallop Au Gratin.

Fiddler�s also provides catering services for indoor and outdoor weddings at the Landing, with an exceptional array of seafood appetizers, entrees and buffet-style meals. Overlooking the Steinhatchee River, Roy's Restaurant has been a local favorite for more than 35 years, featuring an extensive salad bar, fried seafood, juicy hamburgers, and fresh mullet. Bridge End Caf� offers open-air seating and a tasty option for sampling local flavor in a quaint country setting. Open for breakfast, lunch and dinner, visitors can begin their day with Robin and Jude�s Early Bird Special and coffee in their own mug, and top off the evening with one of their enticing homemade desserts. During scalloping season, guests feast on the Original Seafood Bisque and Manhattan style Scallop Chowder.

Other spots for a quick bite include Goldfish Caf�, serving bagels, quiche and sandwiches, the Lynn Rich Restaurant, serving breakfast, lunch and pizza, and Mason's Market, the town�s grocery, offering to-go lunches of fried chicken, fresh vegetables and sandwiches. To satisfy your appetite for a memorable getaway, visit Steinhatchee Landing Resort. For reservations and information, call (352) 498-3513, toll-free (800) 584-1709 or visit www.SteinhatcheeLanding.com.

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