Hotel Inter.Continental Sydney has something to suit every taste, from a casual meal, to a special occasion or a glass of champagne with a friend. Choose from four restaurants and cigar bar all with an enticing array of cuisine prepared by our chefs, under the expert direction of award winning, Executive Chef - Heinz Schmieg.

THE CORTILE Where people meet, an elegant, timeless courtyard � which is in fact where the name derived. Recognised, as Sydney�s most popular meeting place for a casual business meeting, afternoon tea, or a glass of Champagne from the world�s finest Champagne Houses or a cheese plate matched with the best Australian wines. Relax in ambient heritage surrounds.

SKETCHES Action-packed. Sketches Pasta Bar offers the excitement of an open kitchen where you can choose your own fresh ingredients to make the perfect bowl of pasta. Works by some of Australia�s top cartoonists adorn the walls and are available for sale. A favourite with nearby business locals, hotel guests and visitors.

30 SOMETHING Unquestionably Sydney�s most elegant wood-fired pizza restaurant, offering unrivalled views across Sydney Harbour. 30 Something serves authentic Italian antipasto, gourmet pizzas, pasta, salads and tempting desserts. Evening poolside dining is also available, the closest thing to al fresco dining � without being outdoors.

CAFE OPERA Informal dining in an atmosphere as relaxing as it is delightful. Featuring a seafood buffet of Sydney oysters, prawns, shellfish and sushi � this is one of Sydney�s legendary buffets with the lot! Available seven days for breakfast, lunch, dinner and late night supper. Guests enjoy regular special events and theme dining prepared by visiting Chefs from overseas.

PIERPONT�S Soak up the atmosphere of yesterday as you relax in a comfy Chesterfield sofa, sipping a single malt whisky or premium cognac while indulging in a fine Cuban Cigar. Pierpont�s, is a �smoke friendly� lounge-style bar featuring the finest collection of Havana cigars in Australia and a selection of single malts aged between 10 and 25 years, Champagnes, Armagnac�s or coffee.

Special children menus are available in most restaurants and options for healthy cuisine and vegetarian are always available. Gourmet Picnic Hampers and special occasion cakes can also be purchased through the Cortile.