19 May 2026
Sofitel, the pioneer of French luxury hospitality, today announces the launch of Fruit Kiss, the second chapter of its acclaimed La Haute Croissanterie series — a limited-edition collection of ten handcrafted croissants that positions Sofitel breakfast as the most talked-about dining occasion of the season.
Building on the sell-out success of last year's Blossoms collection, Fruit Kiss marks a significant evolution in the hotel group's culinary identity, cementing Sofitel's position not merely as a place to sleep, but as a destination in its own right. For guests in Australia, New Zealand and Fiji, the collection is available exclusively across 10 Sofitel properties until the end of July.
Each of the ten creations — among them a Raspberry Kiss with basil-infused jam and Greek yogurt, a Cherry Kiss built around the fruit's fleeting peak season, and a Fig Kiss finished with mascarpone and gold leaf — has been developed by Sofitel Pastry Chefs drawing on the same discipline and precision applied to Haute Couture. The result is a collection that treats the croissant not as a commodity, but as a canvas.
“Creating the Fruit Kiss collection allowed us to bring a new sense of freshness, lightness and indulgence to the guest experience, by celebrating fruit at its peak . With this collection, we wanted each croissant to highlight the true taste of fruit, focusing on clean, natural flavors, balanced textures, and a golden, crisp pastry that supports rather than overpowers the product, resulting in a creation that is both precise and true to its ingredients. Fruit Kiss felt like the perfect opportunity to reinterpret the croissant for the season, with a collection that is joyful, generous and simply delicious”
Anne-Cecile Degenne, Corporate Executive Chef of Sofitel and Sofitel Legend
The collection spans properties from Sofitel Sydney Darling Harbour and Sofitel London St James to Sofitel Dubai The Palm and Sofitel Paris Le Scribe Opéra, with first-time participants including Sofitel Legend Casco Viejo Panama City, making Fruit Kiss both a global statement and an unmistakably local experience, with each chef bringing their own market knowledge to bear on the seasonal sourcing.
La Haute Croissanterie was first launched on World Croissant Day in January 2024. In two years, it has redefined what breakfast looks like at a luxury hotel, and set a benchmark that few hospitality brands have attempted to meet. It brings an authentic taste of the best French zest and traditions to the world.
Fruit Kiss is available to the end of July 2026 across 36 Sofitel properties worldwide.
Available at:
- Sofitel Sydney Darling Harbour
- Sofitel Sydney Wentworth
- Sofitel Melbourne on Collins
- Sofitel Brisbane Central
- Sofitel Gold Coast Broadbeach
- Sofitel Adelaide
- Sofitel Auckland Viaduct Harbour
- Sofitel Queenstown Hotel and Spa
- Sofitel Wellington
- Sofitel Fiji Resort & Spa
Please find visuals here: Sofitel Fruit Kiss Croissanterie
About Sofitel
A pioneer of French luxury hospitality since 1964, Sofitel today embodies heartfelt and committed luxury with a French zest. A seamless blend of the richness of each local culture and the French joie de vivre, the brand delights travelers who appreciate delicacy and subtle refinement, offering them heartfelt and authentic service. At Sofitel, beauty is in the details: life's simple pleasures such as gastronomy and sleep are art forms for an incomparable experience.
Sofitel now boasts more than 120 hotels, all elegant and unique, in the world's most sought-after destinations. Among its most remarkable properties: Sofitel Le Scribe Paris Opera, Sofitel London St James, Sofitel Dubai The Obelisk, Sofitel Mexico City Reforma and Sofitel Ambassador Seoul. The brand also offers a selection of heritage luxury hotels under the Sofitel Legend banner, renowned for their timeless elegance and fascinating history, such as Sofitel Legend Casco Viejo Panama City or Sofitel Legend Metropole Hanoi. More recently, the brand also unveiled its first Sofitel Residences, redefining luxury living with prestigious properties that combine elegant design with Sofitel's renowned service and sophistication.
Sofitel is part of Accor, a world leading hospitality group counting over 5,500 properties throughout more than 110 countries, and a participating brand in ALL Accor, a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.
PRESS CONTACT
Coline Pellegrinelli | PR Manager, Sofitel & Sofitel Legend
Coline.Pellegrinelli@accor.com | +33(0) 6 65 84 16 39
Gaynor Reid, PR Consultant Sofitel, MGallery and Emblems Hotels, Pacific
Gaynor.reid@icloud.com | +61 (0) 491 161 531