Singapore, July 2013: Partake in Orchard Hotel Singapore's celebrations as Singapore turns 48 this year!  Exclusively from 1 to 11 August 2013, Orchard Café will be giving all guests a reason to rejoice and appreciate the nation's 48th year of independence!   

Enjoy "The Flavours of Straits Chinese" Buffet at only $4.80 for every second diner in RED

Celebrate Singapore's birthday in style with Executive Chef Paul's much-loved Tok Panjang buffet, feasting on lip-smacking Straits Chinese dishes like King Crab "Bakwan Kepiting" (Braised Pork Dumpling Soup with Fresh Crabmeat, Bamboo Shoots and Mushrooms), Lembu Rendang (Slow-cooked Australian Beef Cheek Rendang with Nonya Spices), Babi Pongteh (Braised Pork Belly with Fermented Beans), Ikan Kuah Lada (Atlantic Pomfret and Brinjal with Tumeric and Peppercorn Gravy) and traditional Ayam Buah Keluak (Braised Chicken with Indonesian Black Nut). Dressed up to amaze, the Nonya Laksa with Boston Lobster and Candlenut Pesto, Black Cod Fish Otah Otah and the Langoustine Kueh Pie Tee pleases even the most discerning.

Chef Paul has also specially added 10 Must Try local delights to the extensive buffet spread in tribute to our National Day. Tuck into Stir-fried Black Carrot Cake, Oyster Omelette, Satay Bakar, Bak Kut Teh, Char Kway Teow, Stir-fried Hokkien Prawn Noodles, Chicken Rice, Black Pepper Crabs, Curry Fish Head and Sambal Stingray with Cincalok!

Relish a mix of traditional favourite desserts coupled with unique modern flavours - Binchang Kueh, Chempedak Crème Brulee, Hot Pisang Pengat, Assorted Nonya Kueh, Chendol Panna Cotta, and of course, the original Chef Paul creation - Durian Pengat!

Plan out your Red & White ensemble and book your table in pairs now!  Valid from 1 to 11 August 2013 (up to a maximum of 12 diners only), every 2nd diner in RED will get to enjoy all these scrumptious food at only $4.80!

Straits Chinese and Asian Buffet is served daily at Orchard Café:

Buffet Lunch 12:00pm - 02:30pm

Adult : $46.00, Child : $23.00

Buffet Dinner 06.00pm - 10:00pm

Adult : $64.00, Child : $32.00

Sunday Brunch 12:00pm - 3:30pm

Adult : $68.00, Child : $34.00

For reservations and information, please call 6739 6565 or email orchardcafe.ohs@millenniumhotels.com.  All prices are subject to service charge and prevailing government taxes.



For more information, please contact:

Amy Ang

Director of Marketing Communications

Tel: (65) 6739 6595

E-mail: amy.ang@millenniumhotels.com