15 Trophy-winning Properties, 4 New Grands Chefs Relais & Ch�teaux

In exclusive partnership with prestigious brands, Relais & Ch�teaux has just revealed the list of the winners of the Relais & Ch�teaux Trophies which are awarded every year in recognition of expertise and excellence in the art of hospitality and fine dining.

Welcome Trophy with Mo�t & Chandon The art of receiving is one of the fundamental virtues of Relais & Ch�teaux; ensuring your stay is unforgettable is always the priority in these properties.

Hotel Jagdhof Glash�tte - Germany

Grand Chef Trophy with Taittinger Amongst the Relais & Ch�teaux members, the contemporary elite of fine dining are grouped within the family of the Grands Chefs Relais & Ch�teaux. Passion, creativity, experience and expertise are the essential criteria for admission to the highly select circle of these Grands Chefs.

Firmin & Philippe Arrambide Les Pyr�n�es - France

Jonathan Gushue Langdon Hall Country House Hotel & Spa - Canada

Christopher Brooks Blantyre � United States

Jason Robinson The Inn at Dos Brisas � United States

Rising Chef Trophy with All-Clad We single out young chefs whose creativity, imagination and commitment earmark them as the future grand masters of fine dining in the world.

Davy Tissot Villa Florentine - France

Art de la Table Trophy with San Pellegrino The arts of the table, atmosphere and decoration are all part of our philosophy of �receiving well�. They reflect the soul of our properties and express their personality.

Ristorante Le Calandre - Italy

Spa Trophy with Laurent Perrier There are 5 categories of spa: Spas de Charme, Spas de R�ve, Thalassotherapy, Thermalism and Beauty.

Georges Blanc & Spa - France

Woman of the Year Trophy with Pommery A disciplined approach to work organisation, exacting standards, the giving of themselves and a sense of welcome and detail make these women the flagship ambassadresses of our family.

Johanna Maier Hotel Hubertus - Austria

Passion Trophy with Hennessy Launched in 2004, the Passion Trophy is awarded to Relais & Ch�teaux owners who know how to make your stay truly unique: harmonious setting, perfect service, remarkable style.

Sam Beall Blackberry Farm � United States

Corporate Trophy with Glenmorangie Relais & Ch�teaux launched this trophy in 2005 to single out property owners who have distinguished themselves through their high-performance meeting facilities and the quality of the welcome afforded to business meetings or residential seminars.

Sheen Falls Lodge � Ireland

Lounge Trophy with Grand Marnier With the Lounge Trophy, Relais & Ch�teaux pays tribute to the expertise of these friendly settings, a real invitation to tasting.

Eden Rock - St Barth�l�my - France

Environment Trophy with Orlane This award pays tribute to properties which have shown tenacity, commitment, impressive initiatives and respect for the environment and the natural setting.

Longueville Manor � United Kingdom

Garden Trophy with Rozes This pays tribute to properties which have succeeded in reconciling abundant nature, expertise in enhancing the horticultural heritage and respect for the original beauty of the landscapes.

Las Ma�anitas Hotel Garden Restaurant & Spa - Mexico

Innovation Trophy with Nespresso To guarantee unique experiences and intense moments of discovery, each Relais & Ch�teaux member must know how to reinvent itself and be innovative.

Thierry Marx Cordeillan-Bages - France

About Relais & Ch�teaux

Relais & Ch�teaux is an exclusive collection of 480 of the finest charming hotels and gourmet restaurants in 56 countries. Established in France in 1954, the Association�s mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.

Furthermore, Relais & Ch�teaux is also a family of hoteliers and Grands Chefs from all over the world who share a passion for and a personal commitment to ensuring their guests are privy to moments of exceptional harmony, an unforgettable celebration of the senses.

From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Ch�teaux offers all the stops on the finest route for discovering each special place and country.

The Relais & Ch�teaux signature reflects this ambition: �ALL AROUND THE WORLD, UNIQUE IN THE WORLD�.

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Issued by Grebstad Hicks Communications on behalf of Relais & Ch�teaux

For more information, please contact Grebstad Hicks Communications Media Contacts:

Sheeva Harilela (sheeva.harilela@ghcasia.com) Tel: + (852) 2810 0532