For a sweet treat in the surroundings of NUO's magnificent lobby, our new Dessert Bar presents stylish cakes and pastries, from French tarte tatin to traditional millefeuille, all imbued with NUO creativity and dashes of Chinese inspiration!

Liquid Nitrogen Tiramisu

A deliciously hi-tech take on Italy's world-famous dessert, our tiramisu presents a crisp exterior and a deliciously soft core, moving from warm to cool then rich and delicate, thanks to the innovative use of liquid nitrogen. It's a taste sensation not to be missed.

Apple Tarte Tatin

A tempting French pastry made extra special with organic apples from NUO's own orchard, plus rich pastry, and a few top secret Chinese twists.

NUO Lemon

Our take on Italy's semi-frozen dessert combines sweet and tart lemon flavours, perfect for spring.

Other classic treats available at the NUO Dessert Bar include molten chocolate fondant served with macadamia ice cream; traditional French mille-feuille made with homemade vanilla custard; and marinated “Strawberries Romanoff”.

The new NUO Dessert Bar is our tribute to the European history of pastry and desserts; we've loved making them, now it's you turn to eat them!

Available every Thursday & Friday 14:00 – 18:00

For more information or reservation, please call +86 10 5926 8281 or email fbreservations.beijing@nuohotel.com

About Lobby Lounge

NUO Hotel Beijing's sumptuously elegant Lobby Lounge is a luxurious haven for lingering and socialising in Beijing's Upper East Side, offering delicious handmade cakes, pastries and desserts, classic afternoon tea and freshly brewed coffee. Whether taking a break from browsing nearby art galleries or conducting brief business meetings, with the soft, melodious NUO original Ming-influenced cultural music as a backdrop, the Lounge provides a charming respite from the city's hectic pace.