For the past four years, the National Cognac Day has been celebrated on June 4th in the United States, where it originated from, but also in England and France. This day was created to pay tribute to this cosmopolitan spirit consumed around the world. On this occasion, everyone will be able to taste and appreciate Cognac in bars, restaurants and wine shops.

This day will be an opportunity to immerse oneself in a unique world.

A DAY TO CLEAR THE AIR

Cognac is not only the jewel of French gastronomy, but 98% of it is exported to over 150 countries. It is appreciated in the United States where it holds a special place in the hearts of the Afro-American and Hispanic communities. In China it is enjoyed at the table and increasingly in cocktails, as in England where the mixology culture is very strong.

A DAY TO TASTE IT IN OTHER WAYS

Trendy, cosmopolitan, a symbol of French excellence, a source of inspiration for urban culture, Cognac is an essential spirit that has found its place on tables and bars throughout the world. Although there are many ways to consume it - dry, on the rocks, in cocktails, as a long drink, as an aperitif, as a digestif, or at the table with food - it always appeals to a clientele in search of refined consumption, discovery and authentic products.

 A DAY TO CHOOSE YOUR FAVOURITE COCKTAIL

70% of Cognac is consumed in cocktails worldwide, a figure that illustrates the great popularity of mixology, both in England and abroad. The very first Cognac-based cocktails were created in the early 19th century, such as the "Mint Julep", created around 1800 in the United States: Cognac, fresh mint and sugar. Since then, bartenders all over the world have redoubled their creativity to invent unique recipes or reinterpret the greatest classics. "Sidecar", "Cognac Summit", "Sazerac" or "Harvard": consumers can choose their favourite cocktail. All the recipes can be found on cognac.fr/en.

 A DAY TO FIND OUT MORE ABOUT ITS ORIGINS

The success story that began nearly four centuries ago continues to be passed down from generation to generation. From the vine to the glass, the men and women who are passionate about Cognac are committed to promoting this unique heritage and this spirit "made in Charentes". Cognac combines respect for history with a quest for excellence and creativity. Between heritage and contemporaneity, the trade and winegrowers anchor Cognac in their territory while giving it an international scope.

 AN OPPORTUNITY TO CONSIDER A TRIP IN THE REGION

Cognac is also a tourist place and a superb region to explore. The largest white vineyard in France, it offers a wide variety of actors, distilleries and landscapes to discover. The Cognac houses and winegrowers open their doors to visitors to share their history, their unique know-how and offer memorable experiences in the heart of the Charentes, all under the same banner: Explore Cognac.

More on Cognac and this day, can be found on social networks with the hashtag #nationalcognacday.