Located in the quaint village of Bouliac, Le Saint-James offers an idyllic escape from the hustle this festive season. The hotel is home to a Michelin-starred restaurant; traditional French bistro; cookery school and its own Merlot vineyard.

Le Saint-James is offering a complimentary breakfast and upgrade to guests booking a one night stay for two people, prices are from €195. This special offer is only available between Sunday 18th until Thursday 29th December 2016.

Michelin starred Head Chef, Nicolas Magie, will be crafting an indulgent Christmas menu this December. Guests will be invited to dine in the hotel's gourmet restaurant and be seduced by the stunning views through the expansive windows which overlook vineyards and out towards the city of Bordeaux.

Le Saint James is home to a state of the art cookery school 'Coté Cours' where visitors are welcome to test this theory and stir things up in the kitchen. Cookery courses at Le Saint-James this December will have a Christmas theme. Classes are relaxed yet informative, allowing guests to express their passion for delicious ingredients and learn new skills.

The hotel was designed by French architect Jean Nouvel, inspired by the tobacco drying barns of the region. Each immaculately designed bedroom boasts a king size bed at the perfect height to look out over the panoramic views. Design is key to the hotel and pieces from Jasper Morisson and Arne Jacobsen can be found throughout.

To book the Magical Christmas offer for 2016, call (+33) (0)5 57 97 06 00 or email: reception@saintjames-bouliac.com

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