10 Apr 2015
From Rock'n Roll and Royalty to the Pacific Rim - Stuart Blair Joins Sofitel Fiji Resort & Spa as Executive Chef

Accor

During his stellar career he has cooked for The Rolling Stones, hosted functions for the Malaysian King and numerous Royal families, and Hollywood stars including Elizabeth Hurley and Anna Thomson.

Now Stuart Blair is about to embark on his next career highlight, joining the Sofitel Fiji Resort & Spa as Executive Chef.

Arriving in Fiji from The Philippines where he spent the last two years at Crimson Resort & Spa, Stuart is no stranger to tropical island destinations, having previously worked in Fiji in addition to The Maldives, Malaysia, Seychelles and Bali to name just a few.

He spearheaded the spa and organic cuisine movement, bringing rich Pacific Rim style cooking to the table with each new role, including personal cooking classes for guests and appearances on television cooking shows in Australia, Bali and Singapore.

Sofitel Fiji Resort & Spa General Manager Alan Burrows said, “We're very excited to welcome Stuart to our resort, and are confident that his extensive experience in exclusive high-end resorts will add a rich global flavour to our dining table.

“His casual style and down-to-earth approach in the kitchen will maintain Sofitel Fiji Resort's modern approach to relaxed, authentic dining experiences for our guests.”

Stuart said, “I am delighted to be back in Fiji, and am very impressed with the high quality of ingredients we have to work with at the Sofitel, its up-and-coming dining scene and the prospects of the burgeoning tourism industry. I'm looking forward to working with the Fijian chefs and giving them training and skills that will grow their culinary experience and knowledge in the kitchen. The talent and enthusiasm of the local kitchen team I have to work with at the resort will make it that much easier in taking our dining to the next level.”

For more information about the Sofitel Fiji Resort & Spa visit www.sofitelfiji.com.fj.

Sofitel, World Class Hotels & French Elegance

Sofitel is the only French luxury hotel brand with a presence on five continents with 120 addresses, in almost 40 countries (more than 30,000 rooms). Sofitel offers contemporary hotels and resorts adapted to today's more demanding and more versatile consumers who expect and appreciate beauty, quality and excellence. Whether situated in the heart of a major city like Paris, London, New York, Shanghai or Beijing, or nestled away in a country landscape in Morocco, Egypt, French Polynesia or Thailand, each Sofitel property offers a genuine experience of the French “art de vivre”.

Sofitel Legend and & Sofitel So are two labels that come to enrich Sofitel Luxury hotels

Sofitel Legend hotels are iconic and mythical; they are often centuries-old listed heritage buildings: Sofitel Legend Metropole Hanoi, Sofitel Legend The Grand Amsterdam and Sofitel Legend Old Cataract Aswan, Sofitel Legend Santa Clara Cartagena.

Sofitel So hotels are new « boutique hotels » characterized by a stylish focus on contemporary design by famous architects and/or embellished by international celebrities from the world of fashion, design or art: Sofitel So Mauritius Bel Ombre, Sofitel So Bangkok and Sofitel So Singapore (2014).

Find out more about Sofitel at www.sofitel.com

Images on request

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Rebecca Freestun

+61 (0) 417 667 042

rebecca.freestun@accor.com