Award-winning Indian restaurant continues to offer delicious surprises                           

(Macao, Jun 12, 2014) – The Golden Peacock, The Venetian® Macao's signature Indian restaurant honoured with a Michelin one-star rating, has launched a diverse new vegetarian and non-vegetarian a la carte menu, sure to delight guests with a wide range of tastes.

“The Golden Peacock is pleased to present to our customers an ever-changing menu that will be able to continue to pleasantly surprise them,” said Charles Newland, Senior Vice President of Food and Beverage and Director of Paiza Operations for Venetian Macau Limited. “Having been awarded the illustrious one-star rating by Michelin is a motivation for us to refine our award-winning dining experience, and we look forward to continuing to delight our guests.”  

The irresistible array of newly launched Indian dishes at the Golden Peacock gives guests a wider variety of dishes to choose from, sure to impress with their authenticity. Highlights include:

• Sona Mor Shikampuri, made of bananas, sweet potatoes and golden apricot
•  Kandari Murgh Tikka, organic chicken boiled with baby beetroots and served with pomegranate
• Goa-style Scallop Ambot Tik, pan-fried Scottish scallops served on top of spicy tomato jam
• Dal Sath Nizam, made of seven kinds of lentils, pink onion, royal cumin, tomato and Kashmiri chilli
• Badal-e-Jaam, baked Italian purple eggplants served with homemade yogurt and sour cream on top
• Dessert lovers will also not want to miss incredible selections like Assam Tea Chocolate, Sandal wood Ice Cream and Coconut Lychee Mousse

The Golden Peacock's one-star listing in the Michelin Guide to Restaurants and Hotels Hong Kong & Macau 2014 edition signifies “a very good restaurant in its category,” and “a place offering cuisine prepared to a consistently high standard.” It is also one of only nine Indian restaurants worldwide currently starred by Michelin, and the only one in Asia. In addition, the Golden Peacock is listed in Hong Kong Tatler's Best Restaurants guide for 2014; it is also one of only 20 Macao restaurants having been recognised by the South China Morning Post in the 2014 edition of its 100 Top Tables – a CEO's Dining Guide, a high-end handbook to the best restaurants in Hong Kong and Macao for top executives,– its third accolade since opening in February 2013.

The Golden Peacock brings the best in authentic Indian cuisine to visitors of Cotai Strip Resorts Macao at the iconic and ever-popular Venetian Macao. Made from scratch using ingredients imported direct from India, the cuisine covers a comprehensive range of regional specialties and is prepared by a team of chefs that includes 13 from all throughout India, led by Kerala-native Chef Justin Paul. The restaurant is open daily from 11 a.m. to 3 p.m. for buffet lunch, with an a la carte menu available 3-11 p.m. Reservations or private events can be booked by calling +853 8118 9696 or emailing goldenpeacock.reservation@venetian.com.mo.

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About The Venetian® Macao-Resort-Hotel

Opened in 2007, The Venetian® Macao-Resort-Hotel is Macao's first integrated resort featuring stunning replicas of the famous canals and architectural icons of Venice, Italy. The Venetian Macao features 3,000 suites, 1.2 million square feet (111,000 square metres) of convention and meeting facilities as well as a 15,000-seat Cotai Arena designed for world-class sports events and electrifying entertainment. The Venetian Macao is also home to the unique, 1,800-seat luxury Venetian Theatre, hosting the best in international and Chinese entertainment; more than 30 renowned restaurants; TAIVEXMALO Day Hospital & Spa; the incredibly fun QUBE indoor playground and more than 300 retailers at Shoppes at Venetian. Outdoor recreation areas include swimming pools and cabanas and a mini-golf course.

For more information, please visit www.venetianmacao.com.

About Cotai Strip Resorts Macao – Macao's Integrated Resort City

Sands China Ltd. is the leading developer, owner and operator of integrated resorts in Macao. The befittingly named Cotai Strip Resorts Macao, situated on reclaimed land between the islands of Coloane and Taipa, is the one destination that provides a stunning array of experiences at the heart of Cotai. Cotai Strip Resorts Macao has transformed a gaming-centric day-trip market into an integrated resort city and international hub for business and leisure travellers.

Pulsating with life, both night and day, Cotai Strip Resorts Macao features an expansive offering of affordable luxury available nowhere else in Macao, with approximately 9,000 hotel rooms and suites, international superstar live entertainment, duty-free shopping with 600 retailers offering an unparalleled array of name brands, 1.3 million square feet (120,000 square metres) of meeting and exhibition space for Asia's leading conferences and exhibitions, gaming excitement, transportation offerings and well over 100 dining options, including international restaurants, bars and lounges. Cotai Strip Resorts Macao is a must-see destination providing every guest with an unforgettable experience and unparalleled excitement.

Comprised of The Venetian® Macao-Resort-Hotel; The Plaza™ Macao, featuring the Four Seasons Hotel Macao; and Sands® Cotai Central, featuring the world's largest Conrad, Sheraton, and Holiday Inn hotels, Cotai Strip Resorts Macao is where Asia's ultimate destination is all within reach.

Cotai Strip Resorts Macao….Macao Starts Here. For more information, please visit http://en.cotaistrip.com.

Media contacts:

Public Relations, Venetian Macau Limited

Lily Cheng

Tel: +853 8118 2013

Email: lily.sw.cheng@sands.com.mo

Andrina Leong

Tel: +853 8118 2010

Email: andrina.leong@sands.com.mo