(Hong Kong, April 2011)  The Langham,Hong Konghas something for everyone this Easter.  Children can learn the art of decorating their own eggs as well as look forward to a visit from the Easter Bunny and a fabulous magician, and adults can look forward to delicious food and wine, while the children are kept entertained.

L’Eclipse

L’Eclipse will be offering a special Easter lunch, afternoon tea and dinner buffet.  Especially for children, there will be a mini-buffet serving mini waffles, hot dogs, beef burgers and sweets galore. 

The Bostonian

The Bostonian’s Jazz Brunch will have an Easter makeover for one special serving on April 24.  The brunch starts with a generous appetiser buffet, featuring a selection of traditional brunch items, including: chocolate waffles, French bread, mini scrambled eggs and salmon, alongside the more indulgent offering of shucked oysters, lobster, crab, sushi and even a foie gras cooking station.   For the main courses guests will have choice of up to six items, including  Roast of the day, to finish this feast of a day, choose from two dessert options and a coffee, before you head home feeling completely fulfilled.

There will be a series of fabulous children’s egg decorating classes in Main St. Deli. For just HK$188 per child, your little one can turn Chef for the  afternoon and learn how to decorate his or her own Easter egg.  Don’t worry, our chef will be on hand to offer a few tips!  The classes are available from the 22nd until the 25th April and from 3:30pm until 4:30pm.

Palm Court