Middle Eastern inspired bar and kitchen - ZA ZA TA – opens to the public its much-anticipated ZZT Brunch in Brisbane's bustling Fortitude Valley.

Experience the soulful vibe of Tel Aviv with a blend of Middle Eastern and Mediterranean cuisine that brings a distinctly modern twist to centuries-old flavours, best shared and savoured amongst friends.

Guests are invited to soak up the first full weekend of spring while enjoying a bountiful Levantine spread made from market-fresh local produce, and sipping on a range of free-flowing drinks.

With live entertainment including a DJ, drums, sax trio and live singers every Sunday, ZA ZA TA is shaking up your weekend schedule to bring you a Sunday worth having a low-key Saturday for.

Group Food & Beverage Director, Vince Lombino says, “Inspired by a Queenslander home with rooms overflowing in vibrancy and personality, ZA ZA TA is bringing life back to Sunday! From The Parlour to The Harem, sip on exotic cocktails, dance to fresh drops, taking you from brunch to a stellar Sunday session.”

Paying homage to the spice, za'atar, ZA ZA TA is spearheaded by Israeli-born executive chef Roy Ner, and head chef, Dario Manca. Showcasing flavours reminiscent of the famous Tel Aviv spice markets, Ner and Manca have created a grazing style menu of fresh salads, pickled vegetables and traditionally inspired, housemade Israeli breads ready for dipping with hummus and labneh. Savour the woodfired shakshuka, or slow cooked meat carving station that will be sure to keep you coming back for more. A lavish selection of fresh local fruits and house made Middle Eastern inspired sweets awaits, to keep you kicking on. 

Feast on three brunch options:

$69pp – Food only

2.5 hour sitting including grazing table spread plus glass of Prosecco on arrival

$99pp – Free-flowing

2.5 hour sitting including grazing table spread plus a free-flowing range of drinks including: Prosecco, Rosé, Mimosas, Aperol Spritz, Beer, Cider and Kombucha.

$149pp – Free-flowing

2.5 hour sitting including grazing table spread plus free-flowing French Champagne

ZA ZA TA Brunch takes place every Sunday from 12-4pm – where wonders never cease.

Book now.

- ENDS – 

www.zazata.com.au | FB zazatabrisbane | IG za.za.ta

Located at 1000 Ann St, Fortitude Valley, QLD

(07) 3253 6999

Please direct all enquiries to Courtney Kovacevic at The Cru – Brand Specialists

courtney@thecrumedia.com

Chris Lee at Ovolo Hotels

E: chris.lee@ovologroup.com | M: 0424 330 545 

NOTES TO EDITOR:
ZZT Brunch is an experience is for those 18 years old and up.
Ovolo Hotels and ZA ZA TA advocates and practices social responsibility when consuming alcohol.

PRESS MATERIAL:
https://www.dropbox.com/sh/xbd3ibkuszgqwqn/AACyiFBwfZxyuji2LtytNBTDa?dl=0

ABOUT ZA ZA TA
Encounter the exotic at ZA ZA TA (Bar & Kitchen). A place where worlds and cultures collide amongst a sprawling, colonial backdrop and buzzing open kitchen. Experience a soulful blend of Middle Eastern and Mediterranean cuisine that brings a distinctly modern twist to centuries-old flavours, designed to be shared and savoured amongst friends. Delight in plantation rum and artisanal cocktails, inspired by the vibrant Tel Aviv bar scene, amidst a warm setting rich in eclectic character.

ZA ZA TA. A place where wonders never cease.

ABOUT OVOLO HOTELS
Founded by Girish Jhunjhnuwala in 2002, Ovolo Hotels has become one of Hong Kong's largest independent owner, operator hospitality firms, by providing business and leisure guests with the best in effortless living. The company keeps in touch with the modern traveller through award-winning interior designs, detail-driven comforts, focused all-inclusive service and cutting-edge ensuite technology, all done in Ovolo's signature style.  A proud Hong Kong brand, Ovolo remains a family-owned and privately-operated business with a charitable core. The company now runs four hotels in Hong Kong, and six hotels across Sydney, Melbourne, Canberra and Brisbane. Ovolo has also recently launched a new brand Mojo Nomad, In Central that opened in September 2018 and in Aberdeen Harbour Hong Kong which opened its doors in December 2017. Mojo Nomad is a co-habitation concept for global nomads that combines travel, lifestyle and community at its core and will be entering the Australian market in the near future.