Wednesday, 23 October 2013, SINGAPORE - Experience the magic of Christmas at Concorde Hotel Singapore with Santa Claus and enjoy festive music by strolling guitarists on 24 December 2013. Meet our balloon sculptor and play festive games with Santarina on 25 December 2013 at Spices Cafe!

 

With gourmet Christmas goodies, lavish buffet spreads and wonderful music, there is no better place to spend the festive season!

 

Perfecting special occasions. Always at Concorde.

Christmas Eve Buffet Dinner

> Date: Tuesday, 24 December 2013

> Time: 6.30pm to 10.00pm

> Adult: $85.00++ *Child: $40.00++

> One complimentary glass of house wine, beer or soft drink per guest

> Other beverages at bar prices

> A complimentary box of novelties for each paying guest

> Every diner enjoys a complimentary serving of half a lobster

Let our Christmas Eve Buffet Dinner pleasure you gastronomically with a sumptuous spread of fresh, succulent seafood and meats.

 

Enjoy a variety of fresh seafood such as live oysters, snow crabs, mussels and prawns on ice, and appetizers like gravlax, smoked marlin and mackerel, and cheese platter. Indulge in a selection of main courses including roasted turkey with chestnut stuffing, braised sea cucumber and mushroom with vegetables, and wok-fried deer fillet with black pepper sauce. With Christmas goodies such as pecan pie, strawberry shortcake and traditional desserts like mincemeat pie and log cake, you will be spoilt with our wide array of sweet endings to round off a perfect meal!

 

Christmas Day Buffet Lunch

> Date: Wednesday, 25 December 2013

> Time: 12noon to 3.00pm

> Adult: $50.00++ *Child: $25.00++

Give your friends and family a mouth-watering treat on Christmas Day with our Buffet Lunch which will offer both Western and Asian specialty items including fresh seafood and sashimi on ice. Our delightful spread also includes traditional favorites such as roast turkey with chestnut stuffing served with cranberry sauce, roasted striploin with mushroom sauce and a wide array of decadent desserts such as Christmas pudding with brandy sauce, apple cinnamon cheesecake and blueberry gateau!

 

Christmas Day Buffet Dinner

> Date: Wednesday, 25 December 2013

> Time: 6.30pm to 10.00pm

> Adult: $62.00++ *Child: $30.00++

> Every diner enjoys a complimentary serving of half a lobster

Add sparkle to your yuletide cheer with our Christmas Day Buffet Dinner where our appetizers, main courses, hearty roasts and desserts will guarantee to please you gastronomically. Tuck into a variety of fresh seafood such as live oysters, crabs, mussels and prawns on ice, and specialty meats including salmon gravlax with mustard dill sauce, and Thai beef salad. Indulge in main courses like sesame barramundi with sweet lychee sauce, stir-fry scallop with asparagus and shimeiji Mushroom, and buttered seafood pumpkin rice with seafood. End your feast with sweet Christmas traditions such as Christmas pudding with brandy sauce, log cake and mincemeat pie!

 

Early birds enjoy nett prices for all mentioned buffets when bookings are made and paid before Monday, 16 December 2013. *Deposits paid are non-refundable.

 

For reservations, please call 6739 8370 or 6733 8855 ext. 8133

Email: spices.chs@concorde.net

Website: singapore.concordehotelsresorts.com

*Child aged between 3 -12 years old

++ Prices are subject to 10% service charge and 7% GST

 

-The End-



Vivien Lee

Assistant Marketing Communications Manager

vivien.lee@concorde.net

+65 6739 8334