12 Apr 2017
Delight in an Easter lunch at Carousel on Sunday, 16 April, from 11.30am to 2pm. Enjoy fresh seafood such as freshly-shucked oysters, fresh lobsters and smoked salmon with gravlax. Indulge in traditional Easter fare including oven roasted whole baby lamb, colourful boiled eggs and hot cross buns. Top it off with luscious Easter desserts like carrot cake with cheese frosting, Simnel cake and black currant Dundee cake with candied fruits.
Located at the entrance of Carousel, a Kids' Corner with exciting activities such as balloon sculpting, Easter chocolate eggs and cotton candy giveaways will be sure to create a fun-filled afternoon for the little ones.
The Easter lunch is available at $68++ for adults and $43++ for children. Corkage charges will be waived during this promotion. For online reservations, visit www.carouselbuffet.com.sg. For more enquiries, contact Carousel at 6589 7799 or email carousel@royalplaza.com.sg. All prices are subject to 10% service charge and prevailing government taxes.