06 Apr 2022
Tags: Blenheim, Blenheim Palace, farming, sheep, Shepherd, human interest, agriculture
Back in July 2021, Blenheim Estate advertised for a Head Shepherd to look after its 1,200-strong flock of Scotch Mule sheep.
Fast forward nearly eight months and Tom Locke is loving his new role at the Oxfordshire UNESCO World Heritage Site and anticipating an eventful first year in charge.
He is just a number of weeks away from his first lambing season for the working estate with the team at Blenheim expecting a busy period in the lambing sheds.
“I've definitely got some major milestones this year. I have just turned 30, I have got my first lambing season here at Blenheim in April, and then we also have our first baby on the way in May,” he said.
“What a place this is to work, I get to drive around every day, doing what I love and being around Blenheim Palace, it really is the opportunity of a lifetime,” he added.
Tom works closely with Blenheim Farm Manager Charles Gerring and apprentice Stockperson Ellie Young, whilst living on the estate with his partner, Charlotte.
“She is the absolute driving force behind me, she keeps everything going for me,” he said.
“It's hard, in winter after a long day, I get home late and it's already dark, we see each other for about an hour then I am falling asleep but bless her, she has always been there for me, she is the rock that I lean on.”
Tom is also championing the estate's new 'Thank Ewe' campaign which asks dog owners to act responsibly while visiting the estate in the run up to lambing season.
Blenheim allow their sheep to give birth outdoors, in order to give lambs the best spring grass and nutrients they need.
One of the Head Shepherd's major roles during the lambing period will be to closely monitor the sheep outside to ensure the safe birth of the lambs, whilst Charles and Ellie work inside.
There are three other members of his family who he was also keen to heap praise on, his trio of sheepdogs: Tweed, Roe and Malibu.
“I really couldn't be without my dogs, they're one of the main reasons I get up in the morning, I spend so much time with them that I do see them as part of the family and they bring me a lot of joy.”
The grassland within the UNESCO World Heritage Site provides near ideal conditions for the extensive flock to graze throughout the year.
Issued on behalf of Blenheim. For more information please contact Rachel Leach at rleach@blenheimestate.com or Ollie Young at ollie@flamingo-marketing.co.uk
About Blenheim Estate
At Blenheim Estate Land we know that our land is precious and finite, but cared for properly its benefits can be limitless. Yet today there are fresh challenges like climate change, an aging population and increasing urbanisation.
So our approach - spanning a number of projects - needs to be as sophisticated, enduring and holistic as those issues we face.
By adopting new methods of valuing our natural capital we can view our land resources as part of an ecosystem. An ecosystem whose benefits extend to the air we all breathe, the green transport solutions that connect our communities, the physical and mental health we enjoy, and the quality of the food we consume.