Beckons, a curated portfolio of luxury lodges in the world's most remote and remarkable places, has unveiled its signature events series for 2026, inviting guests to discover new flavors, stories and landscapes through a curated calendar of food, wine, wellness, artists-in-residence and photography experiences across select lodges in Australia and Canada.

From the Barossa Valley and Kangaroo Island to the Daintree Rainforest and Vancouver Island, the program brings together celebrated chefs, winemakers, wellness practitioners and creatives in some of the world's most remarkable settings.

The series includes a special Maggie Beer weekend at The Louise, wine-led celebrations with leading Barossa producers at The Louise and Southern Ocean Lodge, an intimate photographic safari on Kangaroo Island, an east-meets-west culinary collaboration at Clayoquot Wilderness Lodge and a wellness retreat at Silky Oaks Lodge.

Beckons Chief Executive Officer Michael Crawford said the new events program reflected the collection's commitment to creating meaningful guest experiences connected to people, place, wildlife and culture.

“Across every lodge, the magic of a stay comes not only from the landscape, but from the people, producers and stories that bring each destination to life,” Mr Crawford said. “Our 2026 signature events series offers guests new ways to connect more deeply, whether that's sharing a table with Australia's favourite chef Maggie Beer in the Barossa, tasting exceptional wines on Kangaroo Island, finding tranquillity in the Daintree or discovering bold new flavors on Vancouver Island. Each experience has been designed to feel intimate, distinctive and true to its setting.”

The 2026 Beckons Signature Events Series includes:

Maggie Beer's Table for All – The Louise, Barossa Valley
May 22–24, 2026

Australia's most beloved culinary figure, Maggie Beer, hosts a special weekend of gathering, cooking and feasting in her hometown of the Barossa Valley. Guests will enjoy elegant dining, farmers market gathering, vibrant regional flavors and warm hospitality as The Louise and the Maggie Beer Foundation - Maggie's not-for-profit organization supporting improved food and nutrition for the elderly through education - come together for a celebration of food, wine and community. More information and bookings here.

Hentley Farm: Icons on the Clifftop – Southern Ocean Lodge, Kangaroo Island
June 26–28, 2026

Southern Ocean Lodge welcomes Barossa winery Hentley Farm for a winter weekend of food, wine and celebration on Kangaroo Island. Guests of honor Keith and Ali Hentschke will host fireside tastings, Barossa-themed lunches and a special Icons dinner showcasing rare and museum wines alongside current releases, woven through the lodge's signature coastal adventures and warm hospitality. More information and bookings here.

Henschke by the Sea – Southern Ocean Lodge, Kangaroo Island
July 24–26, 2026

Guests are invited to the wilds of Kangaroo Island for a wine-filled weekend with the renowned Henschke family, whose Barossa Valley estate has produced world-renowned wines across six generations. Set against the drama of the Southern Ocean coastline in winter, the experience combines encounters with the island's wildlife and wilderness with fine Henschke vintages and world-class local dining. More information and bookings here.

KI Photo Safari – Southern Ocean Lodge, Kangaroo Island
August 11–15, 2026

Acclaimed travel photographer and Canon Master Richard I'Anson returns to Kangaroo Island to host an intimate photo safari limited to just 10 guests. The experience offers rare access to Richard's expert guidance while capturing the island's wildlife, rugged coastlines and remarkable light from dawn to dusk. More information and bookings here.

Celebrating 175 Years of Seppeltsfield – The Louise, Barossa Valley
August 21–23, 2026

The Louise will host an exclusive wine weekend in honor of one of Australia's most historic wine estates, Seppeltsfield. Hosted by Chief Winemaker Fiona Donald, the celebration includes hosted dining, private vineyard access and rare cellar tastings marking the estate's 175th anniversary. More information and bookings here.

The Wild Table by Uchi – Clayoquot Wilderness Lodge, Vancouver Island
September 3–6, 2026

Set over three nights, The Wild Table is an intimate culinary event featuring much-loved classics from Hai Hospitality's founding Japanese restaurant Uchi, a 10-course bespoke east-meets-west menu and sushi-making demonstration. Set on the coastal wilds of Vancouver Island, the experience showcases exceptional regional produce. More information and bookings here.

Silky Sanctuary – Silky Oaks Lodge, Daintree Rainforest
September 10–13, 2026

Surrounded by the lush reserves of the Daintree Rainforest, Silky Sanctuary is an immersive three-night retreat hosted by holistic health coach and yoga teacher Emily Spurling. The program combines guided yoga and meditation, rainforest bathing and a Daintree River cruise with nourishing cuisine and tailored wellness experiences.
More information and bookings here.

First Nations Artists-in-Residence Program – Longitude 131°, Uluru Kata Tjuta
June 1-4, August 24-27, November 2-5

Meanwhile, the popular artists-in-residence program continues in 2026, where Anangu artists from the Ernabella Arts community in the Anangu Pitjantjatjara Yankunytjatjara (APY) Lands visit the Longitude 131˚ to paint with sweeping views of Uluru and Kata Tjuṯa. During these visits, guests are invited to observe the creative process, gaining rare insight into the artists' practice as each vibrant piece comes to life.

The 2026 Beckons Signature Events Series is now open for bookings, with places limited for each event. For more information or to begin planning a tailored journey, guests can visit the Beckons website or contact the reservations teams in Australia and Canada.

For more information or to make a booking, please visit Beckons.com.

About Beckons

Beckons is built around journeys of discovery for curious travelers seeking deeper connection to place, culture, and the natural world. Through a growing collection of lodges in some of the world's most rare and remarkable destinations, the brand is guided by a regenerative approach to luxury travel, one that goes beyond sustainability to create positive, lasting impact for landscapes, wildlife, and the communities who call these places home. The Beckons collection includes five award-winning properties in Australia, Southern Ocean Lodge on Kangaroo Island, Longitude 131° at Uluṟu-Kata Tjuṯa, Capella Lodge on Lord Howe Island, Silky Oaks Lodge at the Daintree Rainforest, The Louise in the Barossa Valley, while across the Tasman Sea in New Zealand lies the century-young Huka Lodge in Taupō. In the Americas, journeys include Clayoquot Wilderness Lodge on Canada's Vancouver Island, and the wilds of Tierra Atacama and Tierra Patagonia in Chile. For more information, please visit Beckons.com.