On Saturday, 26 August at 7pm, Singapore's stunning rooftop restaurant, Artemis, helmed by Executive Chef Fernando Arevalo, and along with brand ambassador, Neil Strachan, will host an exclusive Whisky Dinner highlighting the rare and especially fine single malt Balvenie Thirty, for only $175++ per person.

The Balvenie Thirty Whisky is created from selected exceptional casks that were laid down over 30 years ago, and Artemis will be pairing this premium whisky with an exclusive Mediterranean-inspired menu specially-crafted by Chef Fernando Arevalo.

Seabass Ceviche

Smoked Coppa, Leche de Tigre

Paired with: Balvenie 12 years doublewood

Slow Roasted Pork

Figs, Turnip, Celeriac Purée

Paired with: Balvenie 14 years Caribbean cask

Venison Loin

Pancetta, Forest Mushrooms

Paired with: Balvenie 17 years doublewood

Selection of Cheeses

Shropshire, Aged Comté, Aged Cantal, Dried Apricots, Toasted Sourdough

Paired with: Balvenie 30 years

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About Artemis

Artemis is a contemporary Mediterranean-inspired rooftop restaurant in Singapore's CBD, using fresh, organic and sustainable produce synonymous with the flavours of coastal Spain, Southern France, Italy and Greece. Artemis's signature wood-fired meat and seafood dishes are enjoyed 40 floors above ground atop the CapitaGreen building on the corner of Cecil and Cross Streets overlooking the Marina Bay cityscape. Established by The Red Door Group, (Bistecca Tuscan Steakhouse), Artemis is a stylish and unique destination for rooftop dining and drinks in Singapore's CBD and is currently open for lunch on weekdays, and dinner Monday to Saturday nights.

For more information and/or reservations, please call +65 6635 8677 or email enquiries@artemisgrill.com.sg

Location
Level 40

138 Market Street

Singapore 048946

Nearest MRT is Raffles Place.

Operating Hours

Mondays to Fridays - 11.30am until late
Mondays to Saturdays - 6.00pm until late

For more details, please visit:  artemisgrill.com.sg

For tastings or interview arrangements, please contact:

Marina Mathews | +65 9631 1670 |  marina@chryslercommunications.com

Ananya Singhania | +65 9847 5306 | ananya@chryslercommunications.com

For hi-res images and menus, please download from Dropbox here.