21 Mar 2016
Throughout the month of April, food lovers will be treated to a number of exclusive packages including accommodation and a selection of dining experiences across the brand new Rooftop Bar & Grill at Bannisters Pavilion, and just 800 metres away at acclaimed Rick Stein at Bannisters at Bannisters by the Sea as well as local hatted restaurant St Isidore.
The new boutique hotel in Mollymook, NSW, offers 32 stylish guest rooms and 2 luxurious penthouse suites, with a stunning backdrop of Eucalyptus trees. The hotel is set back from Mitchell Parade and Beach Road, steps away from Mollymook Beach which is famous for its natural beauty, surf breaks, and unspoilt coastline. A highlight of the hotel is the expansive rooftop lined with sun beds, umbrellas, private lounge spaces, a bar-and-grill and spectacular suspended pool, providing the ideal coastal getaway. The rooftop is designed to allow guests to seamlessly move between the pool, bar-and-grill and lounge areas to take full advantage of the food & beverage options, available from noon.
Terms and conditions for the April Food Month packages apply and numbers are limited.
Please see attached flyer for details of the packages.
Annie Cochrane
Sales & Marketing Director
BANNISTERS HOTELS
Bannisters by the Sea | Bannisters Pavilion
M 0401 532 745
T (02) 4455 3044
E annie@bannisters.com.au
